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125 - The Restaurant Expert | “I Grew Jimmy John’s To 1,000 Locations Because Of This” | Gregg Majewski

Making It with Jon Davids

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Navigating the Future of Restaurant Delivery Services

This chapter explores the changing relationship between restaurants and delivery services in the aftermath of COVID-19. It highlights consumer reliance on platforms like DoorDash and Grubhub, while also discussing the financial challenges for restaurants and the potential return to direct delivery methods.

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