
Is It Possible To Feed The World Sustainably?
Short Wave
00:00
Exploring Sustainable Agriculture and Global Food Production
This chapter explores the evolution of farming productivity over the last hundred years, particularly the decrease in global farmland since 2000 and its role in reducing deforestation. Featuring insights from a lead researcher, the discussion challenges myths about food production and emphasizes practical solutions for sustainable agriculture and environmental protection.
Transcript
Play full episode