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Fat, Stressed, & Sick: The Role of Glutamate and Hidden MSG in Our Food Supply with Katherine Reid, PhD

Dhru Purohit Show

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Improvements in Health and Diet for Autism Spectrum Diagnosis

This chapter explores the potential health improvements experienced by family members who adopt a dietary approach for a child with an autism spectrum diagnosis. It discusses the reduced excitatory inflammatory diet, sharing personal experiences and highlighting positive changes in weight, energy levels, mood, and allergies. The chapter also emphasizes the importance of adhering to the program and the recommended dietary changes for individuals with complex diseases or conditions.

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