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Giggling with Garys and Grilling
In this chapter, the hosts have a playful and humorous conversation about notable figures named Gary, from sports legends to actors like Gary Oldman. They share personal anecdotes while discussing barbecue side dishes just in time for the 4th of July, debating favorites like baked beans and pasta salad. The lively discussion wraps up with reflections on recent food experiments and exciting upcoming events.
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