The 50 by 50

I'm creating awareness in a demand, and people are liking it. Yeits just very hard to make it profitable. Unless i would make more wine to amertize the cost across a greater production, i couldn't really make this work on a business model. But, i mean, that's the idea right now. And you can see what the plan is, because i have backers who bought 25 acres in nappa. We were going to plant bordeaux style stuff, like caverne savanon, caverne franc merlo,. Did you sell your house in the hills? Yah, i was upside down on that one, because the restoration wentke three years too