"It's just a great story I love it kio and and kia but the cooking is there it's good there are like 35 minute episodes I highly recommend people watch it um I loved it you you will uh appreciate it," he said. "I always wanted to be like a dragon ball z kid I wanted to like get into like anime and manga and I never could no that's not a robot tech that's about it they are huge now like one piece."
Dave and Chris explore Dave’s thoughts from his time in a homemade sensory-deprivation chamber (a New York apartment with blackout blinds), including why stars are the ratings system of choice, Vlad the Impaler, and ‘The Makanai: Cooking for the Maiko House’ on Netflix. Then, they theorize about how gambling and betting could change the world of food, from the James Beard Awards to futures betting in restaurants. Other topics include Pokémon supremacy, the pure joy of Mario Bros., the best sauce for french fries, and kimchi made via genetic algorithm.
Hosts: Dave Chang and Chris Ying
Producers: Sasha Ashall, Cory McConnell, Richie Bozek, and Gabi Marler
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