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#53: Reforesting, Finding Your People & The Hidden Cost of Coffee Production w/ Mark from Finca Rosenheim

Making Coffee with Lucia Solis

CHAPTER

The Importance of Having a Farm in Peru

I love Philip. He and I worked together in Entrudez back when he was working for Cafe Royale. And like he said, you spoke with us here. Let's do a podcast. The thing is, it drew like hearing him. Like they didn't shy away from anything. But they also brought to me a lot of their perspective, right? For example, Jacob is an enthusiast roaster. So I told him, here's my roaster, like my real roaster. Learn how to use it and then show meHow to use it. You can do really good coffee with the arrow press.

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