The Importance of Food Back in the Day

It's not the fish, it's just the fish in it. They had it on the Great British Menu last week. Fish bits. The battery crispy bits. It was just the bits that fell off into the fat. I mean, they're quite delicious, but it means it's not about bad. But then everything then was from fresh. There was no process. There was nothing then. So and you ate your meals, we couldn't afford sweets and crisps and all of that sort of thing. Except on a Sunday, we used to go, my brother and I, to the, like, they were called tobacco agents back then, the shops. On a Saturday afternoon,