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13min chapter
International Coffee (remix)
Benjamen Walker's Theory of Everything
Exploring Nordic Style Coffee in Copenhagen
This chapter delves into the experience of making and roasting coffee in Copenhagen, with a focus on the Nordic style of light-roasted coffees. The discussion highlights the preservation of flavor intensity, sweetness, and balance through light roasting, and emphasizes the importance of quality green coffee and the collaboration between specialty coffee companies and farmers.
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Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode