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Dr. Charles Zuker: The Biology of Taste Perception & Sugar Craving

Huberman Lab

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Gut Signals and Sugar Cravings

This chapter investigates the connection between the gut-brain axis and sugar cravings, using mice as a model to illustrate biological mechanisms. It emphasizes that while sweetness is detected by the tongue, it's the gut that informs the brain of energy needs, leading to increased sugar cravings. The discussion also contrasts responses to natural sugars versus artificial sweeteners, highlighting the implications for dietary habits and cravings in a modern context marked by processed foods.

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