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3min chapter
Ep103 - Anthony Bourdain | No Reservations
Talks at Google
Favorite bars, Vietnamese pho, and authentic experiences
In this chapter, the hosts share their favorite bars and meals in New York and emphasize their love for authentic experiences. They highlight a dive bar called Wakamba Lounge and discuss their preference for Vietnamese pho in Vietnam. They also mention their favorite international dish, Josepina's Regu in Naples, cooked by a grandma with meat and tomato sauce.
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