2min chapter

You Made It Weird with Pete Holmes cover image

Kenan Thompson

You Made It Weird with Pete Holmes

CHAPTER

How to Slow Down and Survive

"I appreciate it when you can slow it all down and be like hey do you ever think about this right right right and he or not only here's a technique that'll make you a little less afraid yeah" "It was a lot of lobster to was a I don't know I can call it a peasant food but it was like a poor brosYeah like pork belly of course," the chef says. 'Oh God I could talk to you forever I'm so tight I'm really love one,' she adds in closing. "'Til next time we meet, let me see it again' is what Maya Rudolph would say"'You're telling me that was going to the rich guys

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