World Championship Bonus Pod #1- The match so far + interviews from Dubai with Geert van der Velde and Jonathan Corbblah
Perpetual Chess Podcast
00:00
Los Vagus Without Gambling
Magnus Opliaana talks about his time in Los Angeles. He says he's had a lot of positive attention from people who see him on the street. The best meal so far has been Indian food, but there is also turkish and georgian cuisine here. Magnus: "The ethnic food variety in this citynd" is probably unmatched anywhere in the world.
Transcript
Play full episode
