
Sees Candy with Josh Peck | Feng Mao & Osteria Mozza Dinners
Mad Food
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How to Cook and Serve Lamb Skewers
"You were luxuriating a bit Too much Selman and I were starving But we were waiting for these skewers to get done You gotta speed it up a little bit Can I say something? Dine and wine" "I would hand Selman a skewer Put it in his section And it would sit there for six minutes. I would start And I would say eat your skewer We need to cook those lamb skewers A little bit quicker That has nothing to do with me This ain't some four hour dining The fire was hot enough We want to stuff the lamb We were starving When you ate them they were being a mare."
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