How to Turn Your Hobby Into a Profitable Business

I always think it's going to be tough. There is these unicorn companies that do make it through. Andrew Ward has been to my seminars, so he knows me well. He's got one member of staff and making ice cream in a very artisanal way. We're not making it on mass scale, but we're making it on medium scale. It'll be good quality ingredients. James: I'm going to like, I want to grow, but I've had quite a few setbacks by being in business with people who don't line up with my way of thinking. That will be work to do and it will be slow.