
A new title from Tokyo, a magazine shop, essays in music and ‘The Gourmand’s Lemon’
The Stack
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Evolution of Food Magazines and Unique Collaborations
The chapter explores the shift in food magazines towards culturally in-depth content and the excitement about new titles covering diverse topics. It also highlights a collaboration with a brand, praised for its adventurous nature, consistency, and commitment to quality, along with plans for future publication topics.
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