Exploring the advantages of air fryers over traditional convection ovens, including surprising outcomes and considerations for upgrading to an air tunnel oven. The speakers delve into their experiences with air fryers and the delicious results achieved when cooking a variety of foods.
Dave is joined by Chris Ying and friends of the show Kelly Meinhardt and Chris Bianco. The group discusses what they’d bring to a hypothetical pizza and pasta potluck before getting into a game of Buy or Sell. Topics include the proposed Apple home robot, hot food vending machines, and the future of sugar (and sugar substitutes).
Hosts: Dave Chang and Chris Ying
Guests: Chris Bianco and Kelly Meinhardt
Producers: Victoria Valencia and Euno Lee
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