Ep 147: Sikisa
Off Menu with Ed Gamble and James Acaster
00:00
Pickled Pork: A Race for the Middle
The whole pig is used to make the pickled pork. The cucumber and peppers give it some sort of sweetness. It's already cut up and boiled, but I've accidentally had traditional version. For me, I would eat it all day every day.
Play episode from 44:17
Transcript
