
The Queen's Park Swizzle
Cocktail College
Evolution of the Queen's Park Swizzle Cocktail
Julie Reiner discusses the technique, history, and popularity of the Queen's Park Swizzle cocktail, a classic drink akin to a grown-up Mojito with added Angostura. The chapter covers the rediscovery of this cocktail at the early days of Flatiron in 2003, the challenges faced in sourcing pre-internet information, and the significance of offering unique cocktails with fresh ingredients to attract and educate customers.
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