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The Taste of the Roast Is Determined by the Handshake of Host
Aan, you see all walks of life that come in and out of a restaurant. You're so blessed to get to serve people. There's just something about serving people. And we kind of have a saying around chick fillet that we're actually in the people business. We feel like our service model and the things that i learned as a tean agerand and then early in my twenties and thirties, and now forties and fifties, art just remains fast. They remained true. It has been a joy to be a part of a brand for such a time as this.