Buying and Selling Current Food Trends With Noelle Cornelio and Euno Lee
The Dave Chang Show
00:00
The Growth of Sichuan Food
Sichuan food is now just part of the mainstream. It's kind of like a blue chip bet. I love it when restaurant Chinese restaurants that shouldn't make Sichuan food makes SichuanFood because it's so info Especially Cantonese restaurants that have no right Making Sichuanese food and they do it and it's fucking mutant weird awesome. This is where the growth is okay Where I see great great great growth is a place where a lot of people won't be able to see this.
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