
Episode 20 - Brendan Lamb
Citizen Podcast
00:00
The Sese Im Soms Liy, Something I Do
"I like barbecue. The sese im soms liy, something i do," he says of his cooking skills. "The thing that got me kicked off was a of a quail. A cookd quail. I do it really good." He also shows us how to make the right kind of sausage in three days.
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