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Secrets of Restaurant Design: An Insider Tells All

Christopher Kimball’s Milk Street Radio

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The Art of Menu Mystique

This chapter explores the relationship between restaurant design and the dining experience, emphasizing how layout elements influence success. It highlights the historical charm of 'cryptic menus' from 18th and 19th century Britain, encouraging playful interaction through food-related riddles. The discussion evolves to modern menu trends, demonstrating how creativity continues to shape dining culture today.

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