2min chapter

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters cover image

785: What Is a National Dish With Anya von Bremzen and Argentina’s National Drink, Mate

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

CHAPTER

Thermotherapy: A Companion to Other Activities

You need a specific cup, a specific straw that are just made for Matte. We don't use regular mocks or regular cups. And you basically pour the leaves in the cup, then pour the hot water. So, it's small portions of water, small sips, and then you refill it. That is why if you go here in Argentina, you're going to see people carrying the thermos under their arm. I call it the third arm, actually, because you have to refill it all the time.

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