579: Why Are Allergies on the Rise with Theresa MacPhail
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The Rise of Food Allergies in the United States
In developing nations, it always happens in the same pattern: hay fever and asthma. And then you'll get eczema and food allergy. Places like India and China are just now starting to see the rise of food allergies that we actually saw in the 90s. So we know that it's something to do with the environment, for sure. Our lifestyle, because what happens when you immigrate, your environment changes, but also probably your lifestyle is going to change as well.
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