4min chapter

TED Radio Hour cover image

An SOS From The Ocean

TED Radio Hour

CHAPTER

Do You Know Where Your Sea Food Is Coming From?

About 80 % of the sea food that we eat in the us is imported. Diana says, to keep up this complicated supply chain, industrial fishing vessels have to hunt fish. Often they're staying at sea for months, if not years. The shrimp industry uses some of the most harmful methods. And it's not just wild cott trimp.

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