3min chapter

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#482: Carbohydrate Quality & Health – Andrew Reynolds, PhD

Sigma Nutrition Radio

CHAPTER

How to Promote Positive Behavior Change Towards Healthy Diets

There's very clear clinical outcomes as well as that cost-effectiveness consideration. The trial I just mentioned talks about access and cost against the growth future of the door. What happens when it goes inside the door is a completely other picture. People have their own cultural, social and personal preferences that turn what they eat. And they're also determined by say the commercial determinants of health,. Food regulation, marketing, the environment, what's available to them and what they can afford.

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