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668: Tipping | Skeptical Sunday

The Jordan Harbinger Show

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Navigating Tipping Practices and Rising Costs in Restaurants

This chapter delves into the evolving landscape of tipping practices in California, focusing on the emergence of additional service fees due to new tip pooling laws. It examines the potential misunderstandings these fees create for customers and the economic challenges they pose for both service workers and restaurants amidst rising food prices.

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