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It Doesn’t Have to Be This Way - Helena Norberg-Hodge, Local Futures, DSPod #297

The DemystifySci Podcast

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The Power of Diversified Farming for Sustainable Food Production

This chapter explores the advantages of diversified small-scale farming over monoculture practices, highlighting its superior yield and soil health benefits. It advocates for a stronger connection between urban and rural food systems and shares success stories of sustainable, community-driven agriculture.

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