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Tracey Emin: ‘I want to be a happy ghost’
Life and Art from FT Weekend
Was There a Bottle That Turned You?
When i was a student at oxford, and and where i was effectively introduced to wine. And that there was one particular bottle shared at a restaurant of a really great red burgundy. It was in 19 59, chomba musiny, les amourese. But it was just so much better than student plunk. In another culture, wine was not at all seen as snobby and anevitis. Just as you must spend quite some time responding to people who are intimidated by wine, or they want to get into it. There's just something so entwined between like am snobbery and wine are intimidation in wine, that there isn't around other things
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