Turning Points: War, Potatoes, and 18th-Century Comforts

This chapter explores the pivotal moments of the Revolutionary War, focusing on the American victory at Saratoga and Benjamin Franklin's role in securing French support. It also delves into the historical perceptions of potatoes in France, highlighting Franklin's influence, and offers humorous insights into the dynamics of 18th-century life, including comfort food discussions and the arrival of John Adams.