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HUGE Cashflow Problems for Food Business!

James Sinclair's Business Broadcast

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Can You Bring in More Cash to Grow the Business?

We've got a lot of ideas to sort of grow the barbecue brand in regards to bringing out new products. We can expand the business in average order value, bring out more products and then that helps us in the event as well. If we have loads more products on our stands instead of the seasonings and the sources, we could double what we're doing at a chef. That was an idea of us, but we spoke around to some other people that were doing it at the time. And he just they were saying they were barely making break either. You'll be cooking it as well and selling it. Definitely.

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