AI-powered
podcast player
Listen to all your favourite podcasts with AI-powered features
2min chapter
Federico Galli. La verità sui pesci di allevamento
Umani Molto Umani di Gianpiero Kesten
Origine e Colore del Pesce: Verità Svelate
Questo capitolo analizza come riconoscere l'origine del pesce attraverso le etichette e chiarisce malintesi sul colore del salmone, che non è naturale ma ottenuto tramite mangimi colorati. Viene esaminato anche il marketing che ha plasmato le preferenze dei consumatori riguardo a questi prodotti ittici.
00:00
Transcript
Episode notes
Get the Snipd
podcast app
Unlock the knowledge in podcasts with the podcast player of the future.
AI-powered
Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode
Save any
moment
Hear something you like? Tap your headphones to save it with AI-generated key takeaways
Share
& Export
Send highlights to Twitter, WhatsApp or export them to Notion, Readwise & more
AI-powered
podcast player
Listen to all your favourite podcasts with AI-powered features
Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode