Do You Have an Answer?

We have two questions left. This process, which is essentially the opposite of dry aging, uses sealed bags to tenderize meat. The 18 ton cars were stripped clean and then placed off the coast of new jersey, delaware, maryland, virginia, south carolina and georgia. Today theyare a flourishing habitat for sea bass, tuna, mackerel, mussels, barnacles, coral and more. It's best used on lean cuts of meat like venison. We know our winner is cow, but phill, give us one more scoreboard uff date before we do the final question.