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From Massive Corporate to Tiny Startup: Foodics CFO Abdullah Tahboub on Making the Leap

Run the Numbers

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Digital Transformation in the Food and Beverage Industry

This chapter explores the transformative impact of digital technology on the food and beverage industry over the past decade. It highlights the transition to cloud-based solutions, new business models such as cloud kitchens, and the rise of franchise operations, especially in the Saudi market.

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