The Best Way to Make Money Is to Accept Every Ridet

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When a ride shows up on the at you have 15 seconds to accept it. You also don't know how much money you're gon to make until after you dropp them off. But then his fortune kind of changes when he finds out about this crewl geoffrey found out that there's a parking lot in san francisco at a shopping centre, where lift drivers kind of meet up during their lighter hours. Thiss lowrence miley, she wrote about geoffrey for wred,. She says, this motley crew of guys, the gim rats, the vapors, the d js, there were a couple f people who had spin tunes out of the back hatch

A pizzeria owner in Kansas realizes that DoorDash is hijacking his pizzas. A Lyft driver conquers the streets of San Francisco until he unwittingly puts his family in danger. A Shipt shopper in Denton, Texas tries to crack the code of the delivery app that is slashing his pay. This week, Host Latif Nasser, Producer Becca Bressler, and Philosophy Professor Barry Lam dive into the ins and outs of a new and growing part of our world: the gig economy. Special thanks to, Julie Wernau, Drew Ambrogi, David Condos, David Pickerell, Cory Doctorow, Katherine Mangu-Ward, Coby McDonald, Bret Jaspers, Peter Haden, Bill Pollock, Tanya Chawla, and Mateo Schimpf.

Episode Credits:

Reported by Becca Bressler, Latif Nasser, and Barry LamProduced by Becca Bressler, Eli Cohen, and Sindhu Gnanasambandan.Original music and sound design contributed by Jeremy Bloom and Becca Bressler.Mixing help from Arianne Wack Fact-checking by Natalie Middleton Edited by Pat Walters

CITATIONSArticles:Subscribe to Ranjan Roy's newsletter, Margins, here.

Jeffrey’s story was originally reported by Lauren Smiley for WIRED. Check out her piece for an even more in-depth look at his life as a gig driver.

Audio:Check out Barry Lam’s podcast Hi-Phi Nation, a show about philosophy that turns stories into ideas.

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