Brewing and Banter

In this chapter, the speakers share a lighthearted conversation about their weekly experiences, including their brewing adventures and drink choices. They humorously discuss the joys of a bog standard week, the intricacies of gluten-free beers, and their unexpected affinity for Pimms in the off-season. The dialogue weaves through personal anecdotes and playful banter, creating a convivial atmosphere filled with laughter and camaraderie.