
The Comedian Megan Stalter on Finding Inspiration in American Absurdity
The New Yorker Radio Hour
00:00
The Cook You Want to Be by Andy Baragani
Helen rosner is a staff writer in the new yorker. She met andy baragani when they were working at the same food magazine. Andy had no idea where his blossoming love of food would take him. He's recently published his first cook book, called the cook you want to be.
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