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Krista N. Dalton, "How Rabbis Became Experts: Social Circles and Donor Networks in Jewish Late Antiquity" (Princeton UP, 2025)

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Rabbis as Social Influencers: The Dynamics of Dining in Jewish Tradition

This chapter delves into the social dynamics of rabbis during dining experiences in Jewish Late Antiquity, illustrating how these gatherings facilitated learning and rabbinic transmission. It parallels the interactions in a writer's room, showcasing how these communal meals shaped both rabbinic identity and the customs of attendees.

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