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The Genetics of Mushrooms
Mushrooms evolve quickly. Their genetics adapt quickly. The shock of moving to a new food source is turning on and off genetic base pears, genetically changing that mushroom. That was one of the most b mind blowing insights ithink you laid out for methat i think so many people might not know. So if you found a gean that turns off oxidation o the mushroom, you're potentially solving a lot of food waste on the market.