Critique of Culinary Trends and Personal Tastes

It was a lot of fun having J Lee into the studio. Lee writes for the terrific business and culture (and the culture of business) publication Feed Me and files unflinching restaurant reviews and observations about the state of the food world, from NYC, and points beyond. We wanted to have him in to find out a little bit more about his background, and what got him interested in writing about restaurant culture. We also go over some of his memorable writing, including a very funny takedown of a Midtown newcomer, some Buy/Sell grades, and lots of love for the places doing it right. You can read J in Feed Me, and follow along on IG: carry_bradshaw_

Do you enjoy This Is TASTE? Drop us a review on Apple, or star us on Spotify. We’d love to hear from you. 

MORE FROM J. LEE:

• Meet Feed Me's Semi-anonymous Restaurant Critic [Feed Me]
• This Is a Review of a Restaurant with Personality Disorder [Feed Me]
• This Is TASTE 330: Emily Sundberg [Apple]
• This Is TASTE 479: Ryan Sutton [Apple]

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