How to find food in your own backyard (w/ Alexis Nikole Nelson)
How to Be a Better Human
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Discovering the Joy of Urban Foraging
The chapter explores the joy and practicality of foraging, emphasizing that it can be done anywhere, even in urban settings like downtown Columbus and Vancouver. It discusses foraging experiences in the neighborhood, highlighting the abundance of wild food such as American persimmons, berry brambles, and fruit-bearing trees. The conversation addresses the fears and uncertainties of foraging, advocating for starting small and learning about native plants to avoid potential dangers.
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