9min chapter

The Recipe with Kenji and Deb cover image

Tomato Soup

The Recipe with Kenji and Deb

CHAPTER

Caramelized Cream of Tomato Soup Recipe Development

Exploring the art of creating a rich tomato soup by roasting tomatoes and onions in cream, focusing on flavor intensification through caramelization. The chapter highlights the simplicity and convenience of the oven-only method, emphasizing the use of Roma tomatoes and tomato paste for enhanced taste.

00:00

Get the Snipd
podcast app

Unlock the knowledge in podcasts with the podcast player of the future.
App store bannerPlay store banner

AI-powered
podcast player

Listen to all your favourite podcasts with AI-powered features

Discover
highlights

Listen to the best highlights from the podcasts you love and dive into the full episode

Save any
moment

Hear something you like? Tap your headphones to save it with AI-generated key takeaways

Share
& Export

Send highlights to Twitter, WhatsApp or export them to Notion, Readwise & more

AI-powered
podcast player

Listen to all your favourite podcasts with AI-powered features

Discover
highlights

Listen to the best highlights from the podcasts you love and dive into the full episode