#1918 - John Reeves, from The Boneyard Alaska
The Joe Rogan Experience
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Tasting the Ice Age: Eating Woolly Mammoth
This chapter recounts the unique experience of consuming 20,000-year-old woolly mammoth meat, from its tough texture to the financial implications of its discovery. The speakers share entertaining stories about primitive cooking methods and adventurous outdoor activities, highlighting the thrill of living on the edge.
Play episode from 01:33:27
Transcript
