Workers have developed ways of challenging the authority of restaurants, customers and the platforms and augethems themselves. They can go slow deliberately to try and get a second order tagged on - which base is usually more financially beneficial than waiting to get a second separate order. One worker even sought out his own cover 19 vaccines. He's at risk to the virus, but he also wants to protect the customer, and maybe it's going to make th mat titmore. And so they all collectively stopped excepting three dollars deliveries, four dollar deliveries,. And then realized, well we have to pay for this work now... You know, i'm giving examples of how workers are resisting these agrith
Paris Marx is joined by Tyler Riordan to discuss the state of the gig economy in Australia, the ongoing efforts to improve their conditions, and Tyler’s research on migrant food couriers in Brisbane.
Tyler Riordan is a PhD candidate in hospitality and anthropology at the University of Queensland. Follow Tyler on Twitter at @tyler_riordan.
🚨 T-shirts are now available!
Tech Won’t Save Us offers a critical perspective on tech, its worldview, and wider society with the goal of inspiring people to demand better tech and a better world. Follow the podcast (@techwontsaveus) and host Paris Marx (@parismarx) on Twitter, and support the show on Patreon.
Find out more about Harbinger Media Network at harbingermedianetwork.com.
Also mentioned in this episode:
Support the show