Discover Ag cover image

Discovering Pete Davidson, Food Waste, and Killing Cows

Discover Ag

00:00

New York City's Food Waste Facts

40% of all the food in the US is wasted. It comes to about $106 billion in retail value of preventable waste that we spend on food we never eat. 135 million tons of GHG emissions are what's created by the food we never eating.

Transcript
Play full episode

The AI-powered Podcast Player

Save insights by tapping your headphones, chat with episodes, discover the best highlights - and more!
App store bannerPlay store banner
Get the app