Starbucks CEO Howard Schultz

Howard Schultz saw some Italian people doing in Italy and was like that we're going to do that. Olive oil creates a velvety smooth rich texture with the buttery round flavors, he says. He doesn't know which coffee they're talking about there because I've not tasted many soft chocolatey notes in Starbucks coffee. Rarely soft. Hard cigarette but what do you make a favorite? "Hard burnt as cigarette"