
116. Charles Zeng: "Recipe For Survival"
The Honest Drink
00:00
Japanese Milk Toast Dough Pizza. Bam.
"We're expecting New York style pizza to be that way. And then it doesn't because it's tailored to the American taste in America," he says. "And all of a sudden to them, it's a shock and it's upsetting." 'I am gonna make it softer, more pillowy, sweeter,' writes chef on his recipe for Japanese milk toast dough pizza.
Transcript
Play full episode