3min chapter

Food Talk with Dani Nierenberg (by Food Tank) cover image

476. International Aid Freeze, USDA Funding, Safeguarding Biodiversity, and a conversation with Toni Tipton-Martin on Rediscovering the Culinary Leaders Who Shape our Food Systems

Food Talk with Dani Nierenberg (by Food Tank)

CHAPTER

Exploring Culinary History and the Importance of Food Narratives

This chapter explores the insights of a culinary historian through her book 'When Southern Women Cook', delving into the intricate connections between food narratives, race, and history in the U.S. The speakers highlight the power of food to foster empathy and encourage political change while urging listeners to engage with their own community food stories.

00:00

Get the Snipd
podcast app

Unlock the knowledge in podcasts with the podcast player of the future.
App store bannerPlay store banner

AI-powered
podcast player

Listen to all your favourite podcasts with AI-powered features

Discover
highlights

Listen to the best highlights from the podcasts you love and dive into the full episode

Save any
moment

Hear something you like? Tap your headphones to save it with AI-generated key takeaways

Share
& Export

Send highlights to Twitter, WhatsApp or export them to Notion, Readwise & more

AI-powered
podcast player

Listen to all your favourite podcasts with AI-powered features

Discover
highlights

Listen to the best highlights from the podcasts you love and dive into the full episode