3min chapter

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Chronic Wasting Disease In Deer, Digestion Woes, Avoiding Organic Foods | THRR118

The Healthy Rebellion Radio

CHAPTER

Organic Certification

A lot of people do organic farming, but can't have the labeller. They can't technically use that term because they haven't paid to have the proper tertivacation. It's a very costly on the part of the farmer too, to get that certification. There are lots of le producing lots of great food. And so, you know, ther likewhile you might get some overspray and what not, a still probably amazing food.

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